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    • Nutrition Food

    Nutrition Food Courses Online

    Learn about nutrition for maintaining a healthy diet. Understand the role of nutrients, dietary planning, and food science.

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    Explore the Nutrition Food Course Catalog

    • Y

      Yale University

      Health Behavior Change: From Evidence to Action

      Skills you'll gain: Public Health and Disease Prevention, Nutrition and Diet, Public Health, Behavioral Health, Mental Health, Mental and Behavioral Health, Behavioral Economics, Patient Education And Counseling, Program Evaluation, Preventative Care

      4.8
      Rating, 4.8 out of 5 stars
      ·
      453 reviews

      Beginner · Course · 1 - 3 Months

    • U

      University of Copenhagen

      The New Nordic Diet - from Gastronomy to Health

      Skills you'll gain: Nutrition and Diet, Cooking, Food and Beverage, Preventative Care, Public Health and Disease Prevention, Clinical Nutrition, Public Health, Environment, Child Health, Clinical Trials, Research Design

      4.6
      Rating, 4.6 out of 5 stars
      ·
      777 reviews

      Mixed · Course · 1 - 3 Months

    • U

      Universidad Nacional Autónoma de México

      Actualización en el manejo del paciente con diabetes mellitus tipo 2

      Skills you'll gain: Chronic Diseases, Pharmacotherapy, Pharmacology, Nephrology, Medication Therapy Management, Treatment Planning, Medical Management, Internal Medicine, Care Management, Clinical Nutrition, Patient Education And Counseling, Nutrition and Diet, Medication Administration, Preventative Care

      4.8
      Rating, 4.8 out of 5 stars
      ·
      1.4K reviews

      Mixed · Course · 1 - 4 Weeks

    • U

      University of Florida

      The Horse Course: Introduction to Basic Care and Management

      Skills you'll gain: Obstetrics And Gynecology, Nutrition and Diet, Preventative Care, Care Management, Behavior Management, Anatomy, Vital Signs, Health Assessment, Infectious Diseases, First Aid, Biology, Communication

      4.9
      Rating, 4.9 out of 5 stars
      ·
      975 reviews

      Mixed · Course · 1 - 3 Months

    • U

      University of California, Davis

      Wine Tasting: Sensory Techniques for Wine Analysis

      Skills you'll gain: Peer Review, Cultural Sensitivity, Analytical Skills, Oral Expression, Critical Thinking, Detail Oriented, Decision Making, World History

      4.7
      Rating, 4.7 out of 5 stars
      ·
      525 reviews

      Beginner · Course · 1 - 3 Months

    • U

      University of Michigan

      Mindware: Critical Thinking for the Information Age

      Skills you'll gain: Data Analysis, Statistics, Analytical Skills, Experimentation, Critical Thinking, Research Design, Behavioral Economics, Decision Making, Regression Analysis, Probability, Correlation Analysis

      4.8
      Rating, 4.8 out of 5 stars
      ·
      1.4K reviews

      Beginner · Course · 1 - 3 Months

    • C

      Coursera Instructor Network

      Navigating Compliance in the Food and Beverage Industry

      Skills you'll gain: Compliance Training, Food Safety and Sanitation, Law, Regulation, and Compliance, Regulation and Legal Compliance, Food Services, Food and Beverage, Legal Risk, Cleanliness, Hospitality and Food Services, Restaurant Management, Restaurant Operation, Training Programs, Compliance Management, Food Quality Assurance And Control, Regulatory Compliance, Employee Training, Safety Assurance, Occupational Safety And Health, Health And Safety Standards, Sanitation

      4.5
      Rating, 4.5 out of 5 stars
      ·
      15 reviews

      Intermediate · Course · 1 - 4 Weeks

    • Status: Free Trial
      Free Trial
      S

      Stanford University

      Rebuilding Our Relationship with Food

      Skills you'll gain: Cultural Diversity, Compassion, Food and Beverage, Nutrition and Diet, Mindfulness, Behavioral Health, Self-Awareness, Lifelong Learning, Empowerment, Growth Mindedness, Decision Making, Chronic Diseases

      4.9
      Rating, 4.9 out of 5 stars
      ·
      345 reviews

      Beginner · Course · 1 - 4 Weeks

    • Status: Free Trial
      Free Trial
      U

      University of Colorado System

      Healthy Practices: Nutrition, Physical Activity, and Community and Family Participation

      Skills you'll gain: Nutrition Education, Community Health, Nutrition and Diet, Public Health, Public Health and Disease Prevention, Child Health, Working With Children, Student Engagement, Community Outreach, Parent Communication, Student Support and Services, Curriculum Planning

      4.7
      Rating, 4.7 out of 5 stars
      ·
      856 reviews

      Beginner · Course · 1 - 4 Weeks

    • T

      The Pennsylvania State University

      Dairy Production and Management

      Skills you'll gain: Nutrition and Diet, Manufacturing and Production, Market Dynamics, Operating Cost, Business Economics, Water Resources, Production Management, Environmental Management Systems, Environment, Molecular Biology

      4.8
      Rating, 4.8 out of 5 stars
      ·
      1.5K reviews

      Mixed · Course · 1 - 3 Months

    • S

      Stanford University

      Stanford's Short Course on Breastfeeding

      Skills you'll gain: Child Health, Maternal Health, Preventative Care, Pediatrics, Nutrition Education, Nutrition and Diet, Community Health

      4.8
      Rating, 4.8 out of 5 stars
      ·
      1.7K reviews

      Beginner · Course · 1 - 4 Weeks

    • U

      University of Pennsylvania

      Feeding the World

      Skills you'll gain: Food and Beverage, Environmental Science, Food Safety and Sanitation, Nutrition and Diet, Manufacturing and Production, Production Process, Environment, Ethical Standards And Conduct, Trend Analysis, Infectious Diseases, Public Health, Economics

      4.7
      Rating, 4.7 out of 5 stars
      ·
      252 reviews

      Beginner · Course · 1 - 3 Months

    Nutrition Food learners also search

    Nutrition
    Health And Nutrition
    Health
    Public Health
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    Advanced Health
    Health Policy
    Health Economics
    1…789…24

    In summary, here are 10 of our most popular nutrition food courses

    • Health Behavior Change: From Evidence to Action: Yale University
    • The New Nordic Diet - from Gastronomy to Health : University of Copenhagen
    • Actualización en el manejo del paciente con diabetes mellitus tipo 2: Universidad Nacional Autónoma de México
    • The Horse Course: Introduction to Basic Care and Management: University of Florida
    • Wine Tasting: Sensory Techniques for Wine Analysis: University of California, Davis
    • Mindware: Critical Thinking for the Information Age : University of Michigan
    • Navigating Compliance in the Food and Beverage Industry: Coursera Instructor Network
    • Rebuilding Our Relationship with Food: Stanford University
    • Healthy Practices: Nutrition, Physical Activity, and Community and Family Participation: University of Colorado System
    • Dairy Production and Management: The Pennsylvania State University

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