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Explore the Nutrition Food Course Catalog
University of Copenhagen
Skills you'll gain: Preventative Care, Pharmacology, Chronic Diseases, Epidemiology, Medical Science and Research, Patient Treatment, Pharmaceuticals, Internal Medicine, Public Health and Disease Prevention, Clinical Nutrition, Public Health, Biology, Biochemistry, Pathology, Molecular Biology
University of Toronto
Skills you'll gain: Resilience, Mental Health, Stress Management, Emotional Intelligence, Mindfulness, Health Care, Crisis Intervention, Behavioral Health, Positive Behavior Support, Psychology
National Taiwan University
Skills you'll gain: Risk Management Framework, Risk Analysis, Risk Management, Food Safety and Sanitation, Food Quality Assurance And Control, Hazard Communication (HazCom), Emergency Response, Safety and Security, Analysis, Stakeholder Communications, Communication, Decision Making
University of Florida
Skills you'll gain: Food Quality Assurance And Control, Cooking, Food Safety and Sanitation, Nutrition and Diet, Production Process, Environment, Manufacturing Processes, Microbiology, Ethical Standards And Conduct, Economics
University of Illinois Urbana-Champaign
Skills you'll gain: Nutrition and Diet, Nutrition Education, Clinical Nutrition, Food Quality Assurance And Control, Data Management, Mathematical Modeling
Peking University
Skills you'll gain: Oral Comprehension, English Language, Language Competency, Interpersonal Communications, Language Learning, Vocabulary, Culture, Cultural Sensitivity
- Status: Free
Princeton University
Skills you'll gain: Health Equity, Social Justice, Ethical Standards And Conduct, Nutrition and Diet, International Relations, Environmental Issue, Policy Analysis, Cultural Diversity, Systems Thinking
The University of Hong Kong
Skills you'll gain: Medical Imaging, Dentistry, Dental Procedures, Laboratory Testing, X-Ray Computed Tomography, Oral and Dental Care, Radiography, Oral Health, Computer-Aided Design, 3D Modeling, Chemistry
Universitat Autònoma de Barcelona
Skills you'll gain: Pathology, Infectious Diseases, Microbiology, Food Quality Assurance And Control, Biology, Environmental Science, Taxonomy, Molecular Biology
Pontificia Universidad Católica de Chile
Skills you'll gain: Experimentation, Engineering, Environment, Systems Of Measurement, Water Resources, Thermal Management, Chemistry, Scientific Methods, Laboratory Equipment
- Status: Free Trial
University of Michigan
Skills you'll gain: Anatomy, Gynecology, Obstetrics And Gynecology, Urology, Medical Imaging, General Medicine
Yale University
Skills you'll gain: Public Health and Disease Prevention, Nutrition and Diet, Public Health, Behavioral Health, Mental Health, Mental and Behavioral Health, Behavioral Economics, Patient Education And Counseling, Program Evaluation, Preventative Care
Nutrition Food learners also search
In summary, here are 10 of our most popular nutrition food courses
- Diabetes - a Global Challenge: University of Copenhagen
- Mental Health and Resilience for Healthcare Workers: University of Toronto
- 食品安全與風險分析(Food Safety&Risk Analysis): National Taiwan University
- The Meat We Eat: University of Florida
- Moving Beyond Basics: Dairy Nutrition and Diet Formulation: University of Illinois Urbana-Champaign
- More Chinese for Beginners: Peking University
- Food Ethics: Princeton University
- Materials in Oral Health: The University of Hong Kong
- La salud vegetal. Plagas y enfermedades en plantas: Universitat Autònoma de Barcelona
- Introducción a la Ingeniería Gastronómica - ¡Ciencia en la Cocina!: Pontificia Universidad Católica de Chile