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Explore the Food Course Catalog
Nanjing University
Skills you'll gain: Nutrition and Diet, Clinical Nutrition, Biochemistry, Chronic Diseases, Preventative Care, Food and Beverage
- Status: Free Trial
Imperial College London
Skills you'll gain: Epidemiology, Clinical Trials, Research Design, Clinical Research, Public Health, Preventative Care, Data Collection, Biostatistics, Research Methodologies, Program Evaluation, Research, General Medical Tests and Procedures, Probability & Statistics, Risk Analysis, Quantitative Research, Health Policy, Correlation Analysis, Science and Research, Statistical Methods, Statistical Analysis
- Status: Free Trial
Dartmouth College
Skills you'll gain: Environment, Environmental Issue, Environmental Science, Demography, Energy and Utilities, Water Resources, Environmental Policy, Biology, Environment and Resource Management, Environmental Engineering, Land Management, Nutrition and Diet, Electric Power Systems, Nutrition Education, Systems Thinking, Natural Resource Management, Social Studies, Physics, Human Development, Physical Science
- Status: Free Trial
Johns Hopkins University
Skills you'll gain: Architectural Design, Building Codes, Community Development, Land Development, Public Works, Landscape Architecture, Transportation Operations, Civil Engineering, Environmental Engineering, Building Design, Economic Development, Land Management, Water Resources, Environment, Geographic Information Systems, Environment and Resource Management, Construction, Environmental Science, Environmental Issue, Pollution Prevention
Coursera Instructor Network
Skills you'll gain: Occupational Safety and Health Administration (OSHA), Occupational Safety And Health, Safety Training, Health And Safety Standards, Safety Culture, Compliance Management, Regulatory Compliance, Labor Law
- Status: Free Trial
National Academy of Sports Medicine
Skills you'll gain: Nutrition Education, Nutrition and Diet, Food Quality Assurance And Control, Patient Education And Counseling
University of Colorado Boulder
Skills you'll gain: Microbiology, Bioinformatics, Life Sciences, Health Informatics, Big Data, Biostatistics, Data Analysis, Molecular Biology, Nutrition and Diet, Biology, Data Collection
University of California, Davis
Skills you'll gain: Peer Review, Cultural Sensitivity, Analytical Skills, Oral Expression, Critical Thinking, Detail Oriented, Decision Making, World History
University of Copenhagen
Skills you'll gain: Preventative Care, Epidemiology, Public Health, Health Disparities, Health Care, Chronic Diseases, Nutrition and Diet, Medical Science and Research, Kinesiology, Surgery, Biology
Utrecht University
Skills you'll gain: Nutrition and Diet, Food and Beverage, Socioeconomics, Behavioral Health, Economics, Policy, and Social Studies, Health Disparities, Environment and Resource Management, Innovation
University of Florida
Skills you'll gain: Food Quality Assurance And Control, Cooking, Food Safety and Sanitation, Nutrition and Diet, Production Process, Environment, Manufacturing Processes, Microbiology, Ethical Standards And Conduct, Economics
Korea Advanced Institute of Science and Technology(KAIST)
Skills you'll gain: New Product Development, Supply Chain Management, Supply Chain Planning, Innovation, Quality Management, Operations Management, Logistics Management, Supplier Management, Transportation, Supply Chain, and Logistics, Inventory Management System, Coordinating, Corporate Sustainability, Value Propositions, Continuous Improvement Process, Consumer Behaviour, Cross-Functional Collaboration, Decision Making, Complex Problem Solving
In summary, here are 10 of our most popular food courses
- 营养与健康: Nanjing University
- Epidemiology for Public Health: Imperial College London
- Introduction to Environmental Science: Dartmouth College
- Sustainable Cities: Johns Hopkins University
- Introduction to OSHA: Safety Standards and Compliance: Coursera Instructor Network
- Understanding Food Labels and Portion Sizes: National Academy of Sports Medicine
- Gut Check: Exploring Your Microbiome: University of Colorado Boulder
- Wine Tasting: Sensory Techniques for Wine Analysis: University of California, Davis
- Diabetes – the Essential Facts: University of Copenhagen
- Unravelling solutions for Future Food problems: Utrecht University